MONTEPULCIANO

Brand

COLLE MAGGIO

Unit

MILILITRO

Units per container

750

Units per package

12

Tasting note

The wine is made with rigorously selected grapes from the Colle Maggio hillside in Villamagna- at an altitude of about 200 metres on the sea level. The south-east exposure of the vines- the limestone and clay soils and per-hectare yields kept under 120 quintals allow the production of a red wine with a great organoleptic complexity. The grapes are picked by hand and collected in small wooden crates in the first ten days of October. Once in the cellars- the long maceration in steel tanks at controlled temperature guarantees to extract all the colour from the skins.

Official website

https://torrezambra.it/en/madia-montepulciano-dabruzzo-doc-en/

Origin

Italy